Slow Cooker Mojo Pork
This edition of Last Bite, brought to you by Rio Grande Credit Union, features Slow Cooker Mojo Pork.
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Edible New Mexico
Late Summer 2024: Cross-Pollination
In this issue, we dive into the complexities of making and discover anew what is clear to anyone who studies the world closely: creation comes from relationships, connections, casual and concerted intersections and receptions. In a word, cross-pollination.
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LOS RANCHOS BAKERY
Los Ranchos Bakery, the 2023 Local Hero for Baker/Bakery, features fresh-baked goods, local coffee and kombucha, and a rotating selection of local art.
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Apple Pecan Pizza with Bacon
This Apple Pecan Pizza with Bacon balances sweet and savory with salty meat, apples, and fresh thyme.
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Carne Con Chile Rojo Pizza
This Carne con Chile Rojo Pizza is a meat lover’s delight, done New Mexico style with red chile sauce in place of marina.
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Happy Accidents
Happy Accidents, the 2023 Local Hero for Cocktail Program, aims to set a new standard in cocktail bars.
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White Pizza with Mushrooms
Infused olive oil is the star of this White Pizza with mushrooms—paired with fresh ricotta, it will persuade you of the merits of skipping the usual marina.
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FULL CIRCLE MUSHROOMS
Full Circle Mushrooms, the 2023 Local Hero for Farm, Greater New Mexico, specializes in gourmet mushrooms, combining traditional knowledge with a system that produces healthy food while regenerating the soil.
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JENNIFER JAMES
Jennifer James, the 2023 Local Hero for Chef, Albuquerque, co-owns Frenchish, a restaurant in the iconic Nob Hill neighborhood that features French menus influenced by James’s farm roots.
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High-Hydration Pizza Dough
High-hydration pizza doughs are the key to success in making pizza at home.
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