Learning to Embrace Sourdough Baking
Reporting from a class in bread baking, a writer new to sourdough revels in the sensory immersion required to turn out loaves and keep the starter alive.
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Tag: Willy Carleton
What Makes a Village
Riding alongside farmer-teacher Willy Carleton through the Albuquerque-bound Village of Los Ranchos, we take a tour of very small farms, each in its way continuing the state’s long tradition of small-scale farming.
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From Slips to Fries
A Guide to Sweet Potatoes in the High-Desert Garden and Kitchen By Willy Carleton Several years...
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