Meet the Farmers Growing New Mexico Grown
Sophie Putka sits down with three suppliers for New Mexico Grown to learn about their path to agriculture and the ongoing challenges in getting their produce to the people who need it most.
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Feb 3, 2026 | Farms, Foodshed, Late Winter 2026
Sophie Putka sits down with three suppliers for New Mexico Grown to learn about their path to agriculture and the ongoing challenges in getting their produce to the people who need it most.
Read MoreFeb 17, 2025 | Foodshed, Late Winter 2025
From a garden in Albuquerque’s South Valley to the kitchen at the New Mexico State Penitentiary, innovative culinary programs are cultivating new pathways to meaningful work for New Mexicans reentering the community.
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