Indigi-tal Foodways
Ungelbah Dávila writes about the role digital platforms play in the rise of modern Indigenous food businesses.
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Tag: Indigenous foodways
+Rainbow Farms
Mallika Singh visits with Joshuaa Allison-Burbank, a Diné farmer who sees centuries of Indigenous lifeways in the Los Ranchos land where he grows corn and community.
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Portrait of a Farmer: M. Karlos Baca and 4th World Farm
Ungelbah Dávila talks with M. Karlos Baca of 4th World Farm on the Southern Ute Nation in Colorado, founder of Taste of Native Cuisine and a cofounder of the I-Collective.
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