“There’s a lifting of the spirit that comes with eating dandelions. Many of us associate dandelions with the carefree feeling of childhood and playing in the grass. It amazes me how many people try to kill the dandelions in their yard. Pick that stuff and eat it!”
Food is medicine. Understand which foods enhance spring health, learn the healing properties of ingredients, and explore intuitive cooking with these simple and delicious recipes: Dandelion Leek Frittata, Parsnip Soup, Artichoke Almond Spread