The Art of Sourcing Locally
Lynn Cline digs into the art of local sourcing, talking with a few northern New Mexico chefs and restaurateurs who take their ingredients quite seriously.
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Tag: Lynn Cline
In the Flow at Sassella
Lynn Cline visits with Chef Cristian Pontiggia, who draws on his own rich heritage and commitment to community.
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An Extraordinary Chef’s Life
In reflecting on a long career as chef and restaurateur, Joseph Wrede says there’s a reward: the people.
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