In this episode we meet with chef Rocky Durham and Chris Padberg of the Vivac Winery in Dixon New Mexico to talk about the challenges and the rewards of running a small business and helping to sustain a community.

edible

edible

Edible celebrates New Mexico's food culture, season by season. We believe that knowing where our food comes from is a powerful thing. With our high-quality, aesthetically pleasing and informative publication, we inspire readers to support and celebrate the growers, producers, chefs, beverage and food artisans, and other food professionals in our community.
edible

Latest posts by edible (see all)