fbpx

Select Page

Author: Edible Santa Fe

Basic Salad Vinaigrette

Dresses a salad for 4 Here, the garlic is rubbed into the bowl for aroma without bitter flavor. ½ medium clove of garlic, cut in half4 t. red wine vinegar½ t. kosher or sea salt¼ t. ground black pepper5 T. extra virgin olive oil...

Read More

Spinach and Green Garlic Soup

Yield: 4 servings Molly Wizenberg is a freelance food writer with degrees in French, human biology and cultural anthropology. She is the author of A Homemade Life: Stories and Recipes from my Kitchen Table,and her award winning...

Read More

Upcoming Events

  1. Green Chile Cheeseburger Smackdown 2018

    September 8 @ 2:00 pm - 5:00 pm

#loyaltolocal

#supportlocal

#WeLoveOurPartners

Subscribe

Subscribe To Our Newsletter

Join our mailing list to receive the latest news, recipes, and events that celebrate local food.

You have Successfully Subscribed!